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純海水無刺虱目魚丸Pure sea water boneless Milkfish ball

純海水無刺虱目魚丸Pure sea water boneless Milkfish ball

庫存單位: 1000台斤

 

虱目魚是東南亞一帶的重要魚獲物,溫水性魚類,分布在亞熱帶或熱帶的海域。其他俗名有海草魚、安平魚、國姓魚、麻虱目、麻虱目仔、遮目魚、狀元魚、牛奶魚.肉質鮮美,是極受台灣南部歡迎的平民魚料理,魚肚更是肥美別具風味,常見的料理手法是煎魚、佐湯煮成魚粥或製成魚丸。

請冷凍-18度C保鮮一年.

主要成分:虱目魚肉、豬油、蒜頭、蔗糖、鹽、樹薯、澱粉、味醂、調味劑

食品添加劑:磷酸化磷酸二澱粉、焦磷酸鈉、多磷酸鈉

本公司已經投保2000萬水產品責任險!

Milkfish is an important fish in the Southeast Asia, particularly in southern TAIWAN, where it is an affordable and popular dish. After being cooked, the milkfish's meat has a unique milky color. Although the whole fish is delicious, the belly is the best part, full of flavor and omega-3.(0.6kg±5%/US$3.5)

Please freeze for one year.

Consumers can refer to youTube:

 

https://www.youtube.com/watch?v=1mZVeUiRLy0

    NT$110價格
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